This is such an easy supper and yummy, too!
4 strips of thick bacon
1 medium purple onion
1 red bell pepper
1/2 jalapeno pepper
1 soft green scallop squash
sea salt to taste
dash of pepper
Fry the bacon. Remove bacon from pan but leave the bacon grease in the pan. Add chopped onion and potatoes. Cook until potato is partially cooked through. Add the remainder of the ingredients that have been chopped to uniform size. Season to taste. I enjoy adding various fresh herbs.
We enjoy this as a simple supper. It would be excellent as a breakfast food with fried eggs!
Here's the breakdown of what it cost to fix this dish.
bacon-(.50) onion (.33) potatoes (.20) red bell pepper (.50) jalapeno (.03) squash (.33)= $1.89