Saturday, July 14, 2007


For our supper, we enjoyed Garden Fresh Tomato and Basil Soup, Squash Anyone?, and whole grain crackers with Soft Goat Cheese from the Vermont Butter and Cheese Co.

Food can make me feel so blessed!

I looked for someplace to purchase this online but can't seems to find anyone that carries the goat cheeses. Amazon does carry some of their other products, though.

1 comment:

Abiding said...

Oh Yum! This sounds really good.