Back in the spring, I shared some information I had received at a conference. The lady speaking made a very strong statement, "Sugar is a neurotoxin." Today, as I was flipping through Sally Fallon's book, I read that she believes MSG and hydrolyzed protein are also neurotoxins. Now, it doesn't at all surprise me that MSG would qualify as such a poison. But hydrolyzed protein somehow seems much more innocent to me. Guess I need to wise up a bit!
Another great reason to eat "real food"!